Our Menu
Tastings
Plate of Italian charcuterie
Assortment of mini-pizzas to taste like the chef
Antipasti
Eggplant gratin, tomato sauce, parmesan, basil
Breaded risotto balls, stuffed with fior di latte mozzarella and truffle cream
Burrata 125 gr, basil sauce, tomato jam, carasau bread, all homemade
Thin slices of beef marinated with Mediterranean herbs, strips of fresh truffle
salad
Arugula, artichokes, bottarga, extra virgin olive oil, lemon sauce
Romaine lettuce, slices of grilled chicken, flavored with herbs, garlic bread croutons, Caesar sauce
Pizza
Tomato sauce, fior di latte mozzarella, Genoese pesto, buffalo burrata, basil
Truffle cream, fior di latte mozzarella, cherry tomatoes, Parma ham, arugula
Mozzarella fior di latte, bresaola (dried beef), stracciatella, cherry tomatoes, Parmesan slices, rocket
Mozzarella fior di latte, philadelphia, smoked salmon, pistachio flakes
Fior di latte mozzarella, truffle cream, stracciatella, parmesan, arugula
First
Fresh pasta, tomato sauce, eggplant, basil, lightly salted ricotta
Fresh pasta, egg, guanciale, pecorino
Fresh pasta, artichokes, bottarga
Fresh pasta, homemade basil pesto, burrata, pine nuts, parmesan, green beans, potatoes.
Fresh pasta with clams, sweet pepper, cherry tomatoes
Fresh pasta, truffle cream, Parma ham and parmesan
Signatures
Fresh pasta with truffles and porcini mushrooms, flambéed with grappa in a parmesan wheel, strips of fresh black truffle
Fresh pasta stuffed with European lobster with bisque, strips of fresh black truffle
Seconds
Chicken escalope roll stuffed with spinach, fontina (Italian cheese), marsala sauce, truffle purée
Breaded elephant ear style veal chop, cherry tomatoes, arugula
Cod, cherry tomatoes, capers, olives, anchovies, chili and ratatouilles
Fried squid and shrimp served with tartar sauce
Beef entrecôte cut with arugula, parmesan shavings
[Meat of French origin - Limousine breed] and gorgonzola sauce
Sweets
Homemade churned ice cream, 1 scoop €3, 2 scoop €6, 3 scoop
Panna cotta, homemade fresh mango coulis
Classic Tiramisu
Dark chocolate cake, flowing center, scoop of vanilla ice cream
Meringue, whipped cream, fresh red fruit coulis, homemade
Pistachio cheesecake